Ingredients

4 Servings

Produce

  • Carrots 1/2 cup

  • Garlic Cloves 2

  • Fresh Shallot 1

Canned/Bottled Goods

  • Canned Black Beans 1 can

Baking Products

  • Wheat Hamburger Rolls 4

Dairy & Eggs

  • Eggs 4

Spices

  • Kosher Salt 2 1/4 tsp

  • Ground Coriander 1/2 tsp

Dry Goods

  • Instant Potatoes 1/3 cup

Pantry

  • Olive Oil 1 Tbsp

  • Black Pepper 1 pinch

Preparation

  1. Form Patties

    Smash all of the black beans into a paste like consistency. Grate the carrots, garlic and shallot together. Mix everything together well and portion into 4 equal sized patties.

    • 1 can , 15 oz Canned Black Beans
    • 1/2 cup , grated Carrots
    • 2 , grated Garlic Cloves
    • 1 , grated Fresh Shallot
    • 2 tsp Kosher Salt
    • 1/3 cup Instant Potatoes
    • 1/2 tsp Ground Coriander
  2. Prep Topping

    In a non stick pan, heat up oil on medium heat. Crack the egg into the pan and let cook for about 5 minutes until the whites around the yolk start to set. Lower the heat if its browning too fast on the sides.

    • 4 Eggs
    • 1 Tbsp Olive Oil
    • 1/4 tsp Kosher Salt
    • 1 pinch Black Pepper
  3. Cook Patties

    Preheat pan to medium-low heat. Add oil and cook your patties for 5 minutes on each side.

    • 1 Tbsp Olive Oil
    • 4 , toasted Wheat Hamburger Rolls
  4. Serve and Enjoy!

    Pair with your favorite side!

Nutrition

  Amount per
serving
Daily value percentage
Calories 390 kcal  
Total Fat 9 g 12%
Total Saturated Fat 2.5 g 13%
Unsaturated Fat 7 g  
Cholesterol 185 mg 62%
Sodium 1750 mg 80%
Total Carbohydrate 55 g 20%
Excellent Source: Fiber 10 g 37%
Sugars Total 5 g  
Excellent Source: Protein 19 g 38%
Vitamin C 8 mg 10%
Calcium Ca 161 mg 10%
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By Innit Culinary Team